If you are looking for the best cheesecake you’ve ever had…the cheesecake that will blow your fucking mind after the very first taste, then you’ve come to the right place. My mother makes the most delicious cheesecake on this planet. It is seriously so good and so easy to make. Trust me. Trust Bre. Trust my brother. You need this.
What You Need:
1 (9-inch) sugar cookie pie crust (because graham, ew)
8 ounce block of cream cheese, softened
14 ounce sweetened condensed milk (not to be confused with evaporated milk)
1/2 cup lemon juice (from concentrate, don’t get crazy using real lemons)
1 teaspoon vanilla extract
21 ounces canned cherry pie filling (chilled)
How You Make It:
step 1. in a large bowl, beat cream cheese until fluffy.
step 2. slowly mix in sweetened condensed milk, continue mixing until smooth.
step 3. stir in lemon and vanilla.
step 4. pour mixture into crust and chill for 3 hours.
step 5. top with cherries and grab a spoon. it’s too good to share.
You can definitely eat the cheesecake without any toppings, or you can put some other random fruit on there. But both of those things would be weird. It’s supposed to have cherries on it, so don’t be weird.